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Pesto Grilled Shrimp Recipe. Healthy without slathering these shrimp in butter and oil :) Ingredients: 1/2 cup basil, packed 1 small clove garlic 1 tablespoon pine nuts, toasted 2 tablespoons parmigiano reggiano (parmesan), grated 2 tablespoons olive oil 1 tablespoon lemon juice (~1/4 lemon) salt and pepper to taste 1 pound shrimp, peeled and deviened

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Pesto Grilled Shrimp

Pesto Grilled Shrimp: 1/2 cup basil, packed 1 small clove garlic 1 tablespoon pine nuts, toasted 2 tablespoons parmigiano reggiano (parmesan), grated 2 tablespoons olive oil 1 tablespoon lemon juice (~1/4 lemon) salt and pepper to taste 1 pound shrimp, peeled and deviened

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Salmon, artichoke and potato pesto traybake

This one-dish salmon, artichoke and potato pesto traybake is the ideal Mother's Day dish - light, zesty and healthy.

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Eat yourself thin! Creamy haddock with broccoli

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Roasted Red Pepper Risotto with Goats Cheese

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Smoked salmon pesto tart

This smoked salmon tart is a great way to use up Christmas leftovers but also makes a quick and easy midweek meal whatever the season.

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Tuna, pasta and pesto salad

Packed lunch or summer supper, this tasty salad has all the wonderfully fresh flavours of pesto with just a fraction of the Syns.

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Tartare Sauce

Homemade tartare sauce – the perfect accompaniment to fish, chips and mushy peas, and it’s easy to make too.

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