The best roast turkey. Stuffing: fry onion,with diced bacon, celery, dried cherries or dried cranberries, season with salt and pepper and little sage. Add some chicken broth. Using a large bowl, mix together bread diced into pieces with the fried veg. mix. Add an egg or two. Season with salt & pepper. Stuff the turkey just before going into oven.
Buttered sprouts with chestnuts & bacon - quartered the recipe for xmas lunch. Shredded the sprouts (the kids prefer them that way). Nice but I think it could have done with some garlic and a higher proportion of bacon and nuts