Macaroni Cheese from the Hawksmoor at Home cookbook. The ultimate comfort food, perfect with a crisp green salad, but also surprisingly good as a side with steak.In the American South it’s sometimes made with condensed milk. The result is too sweet for us, but makes for an interestingly trashy version. We aim for a fondue consistency and like it with as much cheese as possible – more than you might think feasible.
This mac ‘n cheese is the Mac Daddy. It’s so easy to make and so much better, homemade, you will never want to buy — or eat — boxed mac ‘n cheese again. The secret to easy homemade mac ‘n cheese is using a dutch oven. With the dutch oven there’s no need to transfer […]