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Oven Hot Dogs

Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

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from FoodBlogs

Crispy ‘Crack’ Dogs

Crispy ‘Crack’ Dogs @FoodBlogs

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Oven Hot Dogs*8 hot dogs,8 hot dog buns,1 can of chili,1/2 an onion, diced, cheddar cheese,mayonnaise,mustard, sweet relish.Preheat over to 350 degrees. Line inside hot dog buns with mayonnaise & sweet relish. Evenly add mustard. Fill with hot dogs & put in 13×9″ baking pan. Top hot dogs w/ chili, cheese & diced onion. Cover w/ foil & bake for 45 minutes.

from BBC Good Food

Hot diggedy dogs

Bonfire night wouldn’t be complete without bangers - here, sausages and onion roast together in the oven

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from From Valerie's Kitchen

Chili Dogs for a Crowd

Chili Dogs For a Crowd by From Valerie's Kitchen, via Flickr. I, particularly, wouldn't put in the hot peppers, but if other people like that, that's fine, otherwise, I think this recipe looks yummy!

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Another use for this pan!!! Baked Corn Dogs - Cast Iron Cornbread Pan!

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from Food.com

Oven Roasted Hot Dogs

Oven Roasted Hot Dogs from Food.com: These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that’s how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

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from Just A Pinch Recipes

Simple Hot Dog and Potato Hash

Simple Hot Dog and Potato Hash #recipe | Justapinch.com

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A hot dog baked right inside a soft beer pretzel makes these the tastiest and easiest homemade pretzel dogs you will ever eat! Ready in just 35 minutes you can enjoy these any night. They are a great make ahead recipe and they freeze well too. Just thaw and pop them in a 350°F oven until warm, about 5-8 minutes.

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