This simple and easy banana bread recipe will make your family think you have turned into a domestic goddess. It is light, fluffy, most and oh so incredibly delicious. Just the smell coming from the oven is enough to drive you crazy for it.
Crispy oven-baked Falafels! High-protein, nutritious vegan patties, perfect for meatless burgers and wraps! This recipe is so easy, all you need to do is blend all the ingredients in a food processor and bake in the oven! No need for messy frying!
Preheat the oven to 180ºC/350ºF/gas 4. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. Finely slice a peeled garlic clove and poke it into the top of the cheese with a few fresh rosemary tips. Drizzle with a little olive oil then bake in the hot oven for 15 to 20 minutes, or until gorgeous and oozy in the middle.
Golden syrup flapjacks recipe: 125 gr (1 part) butter, 125 gr (1 part) brown sugar, 250 gr (2 parts) oats, 2-3 tbsp golden syrup. Mix together in a food processor. Bake in oven for 18 min at 180 Celsius fan oven. I will add 150 grams sultanas to the ingredients. These came out lovely and as not heated in a saucepan Amelia was able to help.