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Halloumi Bake (zucchini, onion, tomato, lamb sausages, halloumi, cumin, turmeric, basil...)

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from BBC Good Food

Crispy layered thyme potatoes

Crispy layered thyme potatoes: thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch

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from The Floating Kitchen

Easy Baked Gnocchi with Tomatoes and Mozzarella

Easy Baked Gnocchi with Tomatoes + Mozzarella

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from HEMSLEY + HEMSLEY - healthy food and living

One Pan Full Monty Breakfast

This is the ultimate breakfast, though we’d happily eat it at any time of day. To keep your morning as chilled as possible, get your oven to do all the hard work for you. Place everything in your largest dish, bung in the oven – et voilà! In a matter of minutes (13, to be exact), a delicious meal awaits. For the avo fans among you, chop up some avocado and add on top when it’s cooked.

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from Lazy Cat Kitchen

Crispy sweet potato fries with avocado-coriander dip

Happy Friday! Mix up your dinner tonight with these yummy crispy sweet potato fries with avocado and coriander dip!

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10

This recipe for cod, cherry tomato and green olive tray roast is so quick and easy to prepare but looks impressive when you pull it out of the oven. Serve with a big bowl of buttered orzo.

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from The Veg Space

The Ultimate Lazy Veggie Lasagne

No-chopping, no-saucepans - just bung the frozen ingredients in the microwave, layer them up, and pop in the oven! The most easy-peasy but totally delicious lasagne ever. Vegan & vegetarian.

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from delicious. magazine

Dorset pork and cider casserole with mustard and sage

An autumnal casserole recipe that's definitely worth the wait

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from BBC Good Food

Dauphinoise potatoes

Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.

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from BBC Good Food

Oven-baked leek & bacon risotto

Oven-baked leek & bacon risotto More

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