Brownie Mince Pies Makes 12 INGREDIENTS Brownie Batter 100 grams butter 100 grams brown sugar 150 grams chocolate 2 eggs 2 tablespoons flour 1 sheet shortcrust pastry 100 grams mincemeat Icing sugar, for coating PREPARATION 1. Preheat the oven to 180°C. 2. Melt the butter with the sugar in a saucepan over a low-medium heat. 3. Once melted, take off the heat and stir in the chocolate. 4. Beat in the eggs. 5. Stir in the flour. 6. Using the rim of a glass, make 12 circle
Oven roasted Cranberry Dijon Glazed Ham from The Food Charlatan. Ain't nothin better than an oven-roasted glazed ham I say! This recipe uses fresh cranberries, meaning it's perfect for the holiday season! I love the zing that the dijon mustard adds too. It's super easy to throw together! Make it for Thanksgiving, Christmas, Easter, or Sunday dinner!