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from BBC Good Food

Oven-baked leek & bacon risotto

Oven-baked leek & bacon risotto - Made this for tea tonight. Normally I can't be bothered to hover over a risotto even though I love them but baking it is awesomely easy and this particular one is delicious!

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Whether you are looking for some tasty appetizer ideas, or you are a family looking for a quick meal solution, these 11 Roll Up Recipes are all you need!

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Breakfast Muffins: 8 eggs 5 slices of lean ham. bacon or chicken 1/2 a cup chopped spring onion 1 cup chopped mushrooms 1 cup chopped cherry tomatoes Olive oil Mixed herbs, salt & pepper In a frying pan toss all the meat and veggies into a tablespoon of olive oil to cook along with herbs. salt and pepper. Beat your eggs together in a bowl Add the cooked ingredients and pour it into a muffin tray. Bake in a preheated oven at 200C for 15 - 20 minutes You can eat them hot or cold

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One-pot sunday lunch. Serves 4. olive oil, cider vinegar, golden syrup sugar, rough chopped thyme leaves, 4 pork sausages, 8 thin rashers bacon, 4 chicken thighs, new potatoes, small carrots, parsnips, red onions

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from BBC Good Food

Oven-baked leek & bacon risotto

Cook this simple storecupboard risotto in the oven while you get on with something else – the result is still wonderfully creamy. From BBC Good Food

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from BBC Good Food

Oven-baked red pepper risotto

Oven-baked red pepper risotto...I also add a dash of chopped chillies (or dried) a pinch of garlic and a sliver of sugar(to break down the acidity)

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