Okazuya-Style Corned Beef Hash Patties Here in Hawaii, we really gravitate to canned foods. We always have and always will. Corned beef, yet another big selling item here, we have adapted many a recipe to include this item. While it has become a typical item offered as a choice of breakfast meat in restaurants here, I first remember seeing this dish made available at the neighborhood okazuya style restaurant counter. Flavorful crisp fried patties with sweet potato and vegetables.
Hamburger with Tofu and watercress: Recipe by Tʻs All Kine Ono Grinds https://www.facebook.com/TsAllKineOnoGrinds2 2 lbs hamburger 1 bunch watercress, washed and chopped 3 pieces garlic, minced 1/3 cup soy sauce 1/4 cup water 2-3 tsp oyster sauce 1 container extra firm tofu, cubed