The best way to eat okra! Sliced and quickly seared on high heat, then cooked with fresh tomatoes, onions, and jalapenos. On SimplyRecipes.com

The best way to eat okra! Sliced and quickly seared on high heat, then cooked with fresh tomatoes, onions, and jalapenos. On SimplyRecipes.com

Somen with Tofu and Asparagus in a Chinese Dressing

Somen with Tofu and Asparagus in a Chinese Dressing

Mediterranean One Skillet Okra and Tomato Recipe | The Mediterranean Dish. Okra and tomatoes with garlic, onions, sumac and crushed red peppers. Garnish with toasted pine nuts and crushed mint. Out of this world! Easy. Vegan. Gluten Free. Get the step-by-step today.

Mediterranean One-Skillet Okra and Tomatoes

Mediterranean One Skillet Okra and Tomato Recipe | The Mediterranean Dish. Okra and tomatoes with garlic, onions, sumac and crushed red peppers. Garnish with toasted pine nuts and crushed mint. Out of this world! Easy. Vegan. Gluten Free. Get the step-by-step today.

© Kana Okada  Stewed Okra and Tomatoes:    Peggy Markel saw okra (which in India is known as ladyfingers) at markets all over Rajasthan. To add complexity to a simple stewed okra-and-tomato dish, Soban Singh Bedla showed Markel how to cook whole cumin seeds, turmeric and chile powder in oil before adding the vegetables, which brings out the spices' depth of flavor.

Stewed Okra and Tomatoes

© Kana Okada Stewed Okra and Tomatoes: Peggy Markel saw okra (which in India is known as ladyfingers) at markets all over Rajasthan. To add complexity to a simple stewed okra-and-tomato dish, Soban Singh Bedla showed Markel how to cook whole cumin seeds, turmeric and chile powder in oil before adding the vegetables, which brings out the spices' depth of flavor.

Okra Stew (Arabic Recipe)   								This is a traditional Arabic recipe and is called  bamee. This dish is really delicious and very tasty. You can serve it with plain rice and pita bread. Another dish that we make frequently. We use beef stew meat rather than lamb.

Okra Stew (Arabic

Okra Stew (Arabic Recipe) This is a traditional Arabic recipe and is called bamee. This dish is really delicious and very tasty. You can serve it with plain rice and pita bread. Another dish that we make frequently. We use beef stew meat rather than lamb.

Paula & Sons Okra and Tomatoes:-) Yum! Delicious served over Grits for Breakfast or Dinner:-)

The Lady and Sons Okra and Tomatoes

Paula & Sons Okra and Tomatoes:-) Yum! Delicious served over Grits for Breakfast or Dinner:-)

Get this all-star, easy-to-follow Okra and Tomatoes recipe from Paula Deen

Okra and Tomatoes

Get this all-star, easy-to-follow Okra and Tomatoes recipe from Paula Deen

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