* Nut Rolls. Sooooo good and fairly easy. Just like mom used to make. I used earth balance for the shortening, soy milk for milk and a combo of agave and maple syrup for the honey (we didn't have enough agave). Super yum!!
Super easy, moist and delicious egg free (no eggs!) white vanilla cake recipe used for cupcakes. Perfect for those with egg allergies or for a baby's first birthday. Share with all your friends! Click through for recipe.