I think that I should be give more credit dear brother for using my brain & deciding whether those butterflies in mybstomach, that tingling feeling, the tightness thatvtakesbmy breath away is fear or love instead of blindly jumping in & making a huge mess for not using what I should have: my brain and my intuition. That is why zi zlways say As above, so below. If u cannot learn patience than tis your loss too, my dearest. We both jave choices, do not lump guilt trips on me thankyou very…

I think that I should be give more credit dear brother for using my brain & deciding whether those butterflies in mybstomach, that tingling feeling, the tightness thatvtakesbmy breath away is fear or love instead of blindly jumping in & making a huge mess for not using what I should have: my brain and my intuition. That is why zi zlways say As above, so below. If u cannot learn patience than tis your loss too, my dearest. We both jave choices, do not lump guilt trips on me thankyou very…

www.cosmopolitan.co.uk fashion a47130 tiny-foot-tattoo-inspiration ?zoomable

22 tiny foot tattoos that will make you want to wear sandals all year round

Do nothing in our fuck off big beachhouse backing onto the sand at Pipe. And by nothing I mean tan and watch my man catch the most insanely massive waves I've ever seen!

Do nothing in our fuck off big beachhouse backing onto the sand at Pipe. And by nothing I mean tan and watch my man catch the most insanely massive waves I've ever seen!

Shakshuka is the darling of foodie media since a little while, if you go by  instagram likes and comments it doesn't seem to be slowing down, in fact in  my small and unscientific observation, its just as trendy as well known  street food like burgers and pizzas!  I first heard about Shakshuka when I interviewed Yotam Ottolenghi two years  ago, (starstruck, he is my idol). He revealed that Shakshuka was his  favorite dish from his own books, or at least one that he wanted to see  becoming...

May 28 Shakshuka - you will love her!

Shakshuka is the darling of foodie media since a little while, if you go by instagram likes and comments it doesn't seem to be slowing down, in fact in my small and unscientific observation, its just as trendy as well known street food like burgers and pizzas! I first heard about Shakshuka when I interviewed Yotam Ottolenghi two years ago, (starstruck, he is my idol). He revealed that Shakshuka was his favorite dish from his own books, or at least one that he wanted to see becoming...

i have these bed sheets. i love that they are so prety but still so affordable.

i have these bed sheets. i love that they are so prety but still so affordable.

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