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from Just A Pinch Recipes

Rotel Mexican Chicken Casserole

Rotel Mexican Chicken Casserole Recipe... I've made this for years but I use shredded cheese (I'm not a big fan of velveeta)

If Paula Dean made it, you know it's good. Mexican Chicken Casserole. Yes, please, and oh so easy!


Salsa Chicken Casserole-- so easy!

from Yellow Bliss Road

Mexican Chicken Casserole

Mexican Chicken Casserole - 3 chicken breasts, diced (abt. 2 c)....1 c. salsa...1/2 c. cream cheese...1/2 (4 oz.) can diced green chiles (or use the whole can if you want a little more kick)...1/2 (15 oz.) can black beans...1 c. sour cream...1 tomato, diced...2 green onions, sliced...2 c. shredded cheddar-jack cheese...1 c. crushed tortilla chips


Mexican Chicken Casserole Ingredients 4 cups of cooked, chopped chicken (about 4 to 5 breasts halves) 2 cups of instant rice 1 can cream of chicken soup 1 cup sour cream 1/2 cup frozen diced onion 1 can Ro*Tel tomatoes 1/4 teaspoon cumin 1/2 teaspoon garlic powder 1 1/2 cups chicken broth 8 oz shredded cheddar cheese, divided

from Gimme Some Oven

Chicken Enchilada Casserole (a.k.a. "Stacked" Chicken Enchiladas)

Chicken Enchilada Casserole -- my favorite recipe for enchiladas that's made extra easy by being "stacked" into a casserole |


mexican chicken casserole

from BBC Good Food

Mexican chicken stew

Mexican chicken stew. Bring a touch of Mexican flavour to your midweek meal with this low-fat, one-pan supper.

from Low Carb Zen

Low Carb Mexican Chicken Casserole

Easy Low Carb Mexican Chicken Casserole from / #lowcarb shared on