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from Belle of the Kitchen

Mexican Three Bean Salad

This Mexican Three Bean Salad is chock full of veggies, protein-rich beans, and southwest flavor. Enjoy it as a side dish for Taco Night, OR make it the main event by stuffing it into tortillas for a delicious meatless meal!

from Live Eat Learn

Mexican Street Corn Salad

This Mexican Street Corn Salad recipe is a healthy version of the classic street vendor style elote, a grilled corn on the cob rolled in cotija cheese and lathered in a creamy sauce. You can put this salad on anything from tacos to eggs, or eat it by itself! // Live Eat Learn


Mexican Bean Salad- A favorite at our house. I add fresh diced tomatoes, reduce the amount of oil and vinegar, and leave out the sugar.

from Nourish Atelier

Vegan tacos forever!

Tacos - not without my avocado, lime, coriander or raw onion!

from Everyday Dishes

Mixed Bean Salad

This bean salad is about as easy as it gets; just pop open a few cans of beans and mix together some ingredients, and you’ve got a salad that’s good and good for you!

from BBC Good Food


Mexican bean salad

from BBC Good Food

Mexican bean salad

Not one to leave your tummy rumbling, this filling salad really hits the spot and has a spicy kick

from BBC Good Food

Sweet potato Tex-Mex salad

This hearty vegan salad is 4 of your 5-a-day, rich in folate, fibre and vitamin C, plus it has lots of interesting flavours and textures


10 minute meal! Quinoa Black Bean Salad with Feta Cheese, Peppers, and Onion! So good the flavors are perfect together! | tough lip stick