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from BBC Good Food

Merlot-poached pears with vanilla & cinnamon

Whole poached pears make an elegant dinner party dessert, with a red wine sauce and fragrant cinnamon and vanilla

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£14.40. Merlot and Chocolates. Red Wine & Chocolates. Soft, plummy Merlot paired with gift wrapped handmade Belgian chocolates. A great gift!

Chardonnay: This popular, adaptable white wine grape can be grown in just about every wine-producing country in the world. It is the grape behind the famed dry, white burgundies of France and one of the principal varietals in champagne. Typically, chardonnay is an oaked wine with medium-high acidity and a fuller body. It's flavors and aromas can range from toasty and vanilla (from the oak) to tropical fruits to slightly earthy. Food Pairing: Fatty fishes and rich cream sauces.

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from LuxPad

Pantone Colour of the Year 2015 - Marsala

TOP TIP: For a moody and sensuous atmosphere pair with black and dark green.

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from Fraziers Wine Merchants

Entrecote Merlot Cabernet Sauvignon

Entrecote Merlot Cabernet Sauvignon,Gourmet Pere & Fils from Fraziers Wine Merchants

Apothic Red - This is the sneaky red wine. It's not too expensive, around ten bucks, but it's really tasty and full flavored. Apothic Red is always what the girls "oooohh" to when someone pulls it out of the brown grocery bag. Smooth and easy.

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from Vikalinka

Coq Au Vin, the Ultimate One Pot Dinner

Warm and comforting chicken braised in red wine-the best of French country cooking!

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