Not unlike summer morning... Cucumber and vanilla jam. Confiture de concombre à la vanille makes one pot 250g peeled and grated cucumber 175g jam sugar one vanilla pod Place all the ingredients in a medium pan and stir well. Marinate for two hours. Over high heat, bring to the boil and simmer for 5 minutes or until the jam coats the back of a cold metal spoon. Transfer to a clean jar, close the lid and allow the jam to cool upside-down. Chill and keep in the fridge.
Produce On Parade - Sweet Marinated Cucumbers - A refreshing side dish for the summer and super easy too! The perfect marriage of sour and sugary with notes from the delicate, herbed cucumber slices and sweet onion.
Love this! Doubled the marinade, only used half as much sugar. 2 onions, 3 cucumbers, 3 tomatoes...used extra marinade to store in jars (2 reg, one tall). Marinated Cucumbers, onions and tomatoes Recipe
Find ingredients for this famous dish from SINGAPORE - Satay (marinated meat on a stick. BBQ'd. served with sliced onions and cucumber and rice steamed in woven Coconut leaves. Served with a yummy, special peanut sauce!) from the stores listed in the GROCERY SHOPPING GUIDE at the All About Cuisines web site. #Singapore Food #Singapore Recipes