Lamb chops are marinated in a mixture of garlic, rosemary, Dijon mustard, oil, salt and pepper, then seared in the pan on both sides and finished cooking in the oven in this quick and easy healthy dinner recipe for a romantic entree.
May 7: National Roast Leg of Lamb Day. Many people balk at the thought of preparing lamb, assuming it's an intimidating (and easily messed-up) task. But lamb is incredibly easy to cook -- and it's even tender enough not to require a marinade. Enjoy this recipe for a delicious, hearty meal.
With a reduced balsamic vinegar, a little brown sugar here, some fresh rosemary there and a lot of roasted garlic as the base, this marinade for Lamb Loin Chops gets a fantastic spice from Birds Eye chilis and then gets caramelized on the grill for one lip smacking good, tasty dinner.