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Malvani Chicken

Malvani cuisine is basically Indian and originates from the konkan region of Maharashtra and Goa and some northern parts of Wes...

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Pistachio and Rose Bombay Halwa: Mix 160g cornflour with 140ml water. Boil 400g sugar with 250ml water until dissolved; add cornflour slowly while stirring. Add 4 tbs rose syrup. Slowly add 100g melted ghee, stirring. Cook until glossy and translucent, then add 50g broken roasted pistachios and ½ tsp ground cardamom seeds. Pour into greased pan; decorate with crushed pistachios. | K.O Rasoi

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Food Tours

Mumbai Street Foods.Mumbai Street Food Tour from Viator. Find out more at: http:∕∕www.shareasale.com∕r.cfm?u=902724&b=132440&m=18208&afftrack=&urllink=www%2Eviator%2Ecom%2Ftours%2FMumbai%2FMumbai%2DStreet%2DFood%2DTour%2Fd953%2D6283BOMFOOD #Food Tours India #Travel India #Indian Food

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Malvani Chicken

Malvani cuisine is basically Indian and originates from the konkan region of Maharashtra and Goa and some northern parts of Wes...

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Puran Poli Recipe-Sweet Indian Flat Bread

Puran Poli is a traditional type of Indian sweet flatbread in the states of Maharashtra and Goa A Maharashtrian sweet preparation

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Basundi / Thickened Milk Flavored with Saffron and Cardamom

Basundi is a thick, creamy dessert made from milk, saffron and cardamom. It is quite famous in Maharashtra, Gujarat and Karnataka.

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