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Lump Crab Meat Recipes

from Key Ingredient

Maryland Jumbo Lump Crab Imperial

***LW*** the best crab imperial** Maryland Jumbo Lump Crab Imperial Recipe - Key Ingredient

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from Skinnytaste

Avocado and Lump Crab Salad

Avocado and Lump Crab Salad – avocado stuffed with a light, lump crab meat – the perfect summer low-carb salad!

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from Rants From My Crazy Kitchen

Crab Bisque

This quick and easy Crab Bisque recipe can be on your table (or in your mouth!) in under 30 minutes! Read on for this creamy and delicious, lower-fat recipe. Confession, I used canned lump crab in this recipe. Living in Northeast Pennsylvania leaves fresh shellfish nonexistent in the grocery stores, and I hate to admit… [read more]

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from BBC Good Food

Spaghetti with crab, cherry tomatoes & basil

Spaghetti with crab, cherry tomatoes & basil recipe - Recipes - BBC Good Food - just made it - delicious

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from Brown Sugar

Seafood Gnocchi with White Wine Parmesan Sauce

Seafood Gnocchi with White Wine Sauce that is filled with plump shrimp and lump crab meat. Perfect for a romantic dinner for two.

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from foodiecrush

Crab Spaghetti with Lemon Gremolata

Crab Spaghetti with Lemon Gremolata foodiecrush.com

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from Key Ingredient

Maryland Style Crab Cakes

Maryland Style Crab Cakes; "I am a Marylander..hold the celery and can add some crushed saltines OR slice white bread soaked in milk.. these are eastern shore of Maryland tricks and I use this recipe in my restaurant!"

from Pretty Pink Apron

Best Ever Crab Cakes

GOSH... up until now I thought I knew what a meaty crab cake was! MUST HAVE NOW!

Cream of Crab Soup 1 lb. lump crab meat 1 pint half and half 1 pint milk 1  cup seafood stock 1/2  stick butter 1/2 cup flour 1 small onion, diced 1 stalk celery. diced 1 tsp. Cajun seasoning 1 tsp. Old Bay Salt and Tabasco to taste 2 tbs.'s parsley, chopped

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You'll love this recipe for Crab Meat au Gratin. White lump crab meat with melted cheese and seasonings, perfect for holiday parties!- Amy in the Kitchen
from Amy in the Kitchen

Crab Meat au Gratin

You'll love this recipe for Crab Meat au Gratin. White lump crab meat with melted cheese and seasonings, perfect for holiday parties!- Amy in the Kitchen

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