Interested in learning about Korean foods? Learn all about the food culture of this Asian country with a visit to this site. Korean food is unlike that of any other part of the world for two main reasons. One reason is its spiciness and the other is that many dishes are served at room temperature. Learn about kimichi, which is a staple of the Korean diet. Read about some of the most popular meat dishes such as pulgogi, kalbi, pibimbap, and Genghis Khan to name a few.
Korean Food Calories, Healthy Choices for Eating Out or at Home
My name is Sue and I am your host. My Korean Kitchen is a personal food blog that talks all about my love and passion for Korean food and Korean fusion food. It includes step by step recipes with great photos, discussions, food culture, and restaurant experiences etc.
Whenever I think about making Kimchi, it reminds me of the days when I was still a newly wed.Since my husband and I were both students, we had to save money whenever we could. And there were many student friends who were in the same boat. One early Saturday morning, a very active neighbor/Korean ajooma...Read More »