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Jeremy Lee Recipes

from BBC Food

Pearl barley, butternut squash and sage risotto

Pearl barley, butternut squash and sage risotto (barley replaces risotto rice).

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from Great British Chefs

Walnut cake, pecans and cream

This wonderful gluten free cake recipe by Jeremy Lee cleverly uses ground walnuts in lieu of flour. Served with clotted cream, candied nuts and homemade custard, this walnut cake recipe makes a delicious gluten free dessert.

from delicious. magazine

Mary Berry’s very best chocolate and orange cake

A classic Mary Berry sponge recipe that's very easy – you can make it in a food processor in minutes.

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15
1
from Great British Chefs

Beetroot and a soft boiled egg

This beetroot salad recipe from Jeremy Lee is bound to become a firm favourite, either as a light lunch or vegetarian starter. Including a stunning Dijon mustard salad dressing recipe, this egg salad recipe is paired with pickled beetroot and fiery horseradish to finish.

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2
from the Guardian

20 best summer fish recipes: part 2

Jeremy Lee's hake with herb sauce. Photograph: Jean Cazals for Observer Food Monthly

from Great British Chefs

Walnut cake, pecans and cream

This wonderful gluten free cake recipe by Jeremy Lee cleverly uses ground walnuts in lieu of flour. Served with clotted cream, candied nuts and homemade custard, this walnut cake recipe makes a delicious gluten free dessert.

31
1
from the Guardian

20 best slow food recipes: part 2

Jeremy Lee’s venison and prune pie - Guardian Recipe (slow cook foods).

from Great British Chefs

Smoked eel sandwich with onion pickle

A signature dish by chef Jeremy Lee, this smoked eel sandwich recipe has…

from Telegraph.co.uk

Jeremy Lee recipe: Smoked eel sandwich for one person

Smoked eel sandwich is one of the recipes we have served at the Blueprint Café since time began, says Jeremy Lee.

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from Telegraph.co.uk

Potato recipe: Jansson's Temptation (adapted from Jane Grigson's Book of European Cookery)

Recipes by Jeremy Lee of the Blueprint Café.