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from delicious. magazine

Treacle-roast ham with spiced rum glaze

This traditional ham recipe has a treacle and rum twist. It's perfect to serve for Christmas lunch and can be made ahead of time.

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from BBC Good Food

Chorizo & chickpea stew

Chorizo & chickpea stew | BBC Good Food - so many variations of this scrumptious dish. It works well with other pulses too, but chickpeas (garbanzo beans) add a lovely clean nutty taste that balances out the smokiness of the chorizo. I know autumn is here when I start cooking this dish - it makes me think of frosty mornings, bonfires and cosy nights indoors!

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from The Veg Space

The Ultimate Lazy Veggie Lasagne

No-chopping, no-saucepans - just bung the frozen ingredients in the microwave, layer them up, and pop in the oven! The most easy-peasy but totally delicious lasagne ever. Vegan & vegetarian.

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from Marsha's Baking Addiction

Iced Bakewell Tart Tray Bake

Iced Bakewell Tart Tray Bake complete with a cherry on top. Perfect for afternoon tea.

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There are a few British classics that have managed to remain family favourites for generations but a good juicy Shepherds pie recipe continues to be served up a dinner tables across the nation every day and a recipe this good has to be one that is part of every good cook’s repertoire!

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Beef, Guinness and Mushroom pies~T~ Love this recipe. Lots of flavor. Not traditional but a nice St. Patrick's day meal.

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Fig and gorgonzola bruschetta with a drizzle of balsamic or honey... No recipe but easy enough to make. Brie would also be yummy, and perhaps blue cheese too.

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Hello Made By Girl readers! Jen from Pretty Eats here with a gorgeous dessert that is sure to impress, Salted Caramel Pavlovas. This merin...

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