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Japanese cakes. That filling looks amazing

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Dango- a Japanese dumpling and sweets made from mochiko, related to mochi. It is often served with green tea~

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daifuku, mochi, sakura mochi, dorayaki, taiyaki, manju More

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from Architecture & Design

Japanese Make The Coolest Sweets Ever (50+ Pics)

Japanese Make The Coolest Sweets Ever (50 Pics)

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These are Japanese sweets They look refreshing and light but also reflect the colours and feeling that Spring brings.

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Wagashi come in an astounding variety of shapes and styles, and are variously classified according to the cooking method used, such as steaming or baking, or by their water content, namely the uncooked and very moist namagashi or omogashi, the less moist han-namagashi, and dry higashi sugar candies.

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from Gorgonia

KAWAII: THE POWER OF CUTENESS

These foods are sad because you will eat them.

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Why are Japanese sweets so beautiful!?

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The good old Japanese sweets "Mitarashi Dango" , Rilakkuma version! Enjoy the step-by-step instruction of how to create this cuteness.

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