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from Amazingly Tasty

Mango Raspberry Jelly with Pomegranate and Chia seeds

Mango-Raspberry Jelly is perfect for health nut Valentine’s Day dessert. It’s all natural, made from fruit, with no artificial colors or refined sugar. Chia seeds, pomegranate and coconut milk give extra burst of flavor and nutrients. It is gluten free and vegan. It is so good that you won’t even notice that you eat guilt free desert.

from Baking A Moment

Homemade Butterscotch Pudding

Smooth, cool, and creamy, with tons of real butterscotch flavor! You won't…

from Texanerin Baking

Vegan Coconut Pudding (dairy-free)

This vegan coconut pudding is ultra thick, creamy and rich and only takes about 15 minutes to make!

from What's Cooking America

Blueberry Jello Salad Recipe, Whats Cooking America

Blueberry Jello salad mixed with pineapple and blueberry pie filling is a classic JELL-O dish from the 60's that is popular in the Southern states.

from All recipes UK

Baked sticky rhubarb pudding

Baked sticky rhubarb pudding @ will definitely be trying this soon, my rhubarb is just about ready to be pulled. yummmmm

from Fearless Dining

Easy Fresh Raspberry Mousse

This raspberry mousse is full of fresh raspberry flavor and is a perfect quick and easy dessert for any occasion. Gluten free and low sugar.


No-Bake Cherry Dessert

Low-Carb, No-Bake Cherry Dessert - so simple and refreshing. Nice little dessert for a diabetic. #blessedbeyondcrazy #lowcarbdessert

from Body Unburdened

Homemade & Healthy Jello

Most store-bought jello is filled with some unhealthy ingredients. Luckily, homemade and healthy jello is so simple to make! It’s just 3 simple ingredients (4 if you’d like to add sweetener) and takes less than 5 minutes. Check out this recipe!

from Lazy Cat Kitchen

Vegan sticky toffee pudding

Vegan sticky toffee pudding is our version of this popular British dessert. A date sponge covered in velvety toffee sauce and served with vanilla ice cream.

from PancakeWarriors

Best Ever Mushroom Soup

Best Ever Mushroom Soup! This is the best mushroom soup I've ever had! Vegan, gluten free, dairy free!