Bread Pudding recipe. My Mum made the best bread pudding ever, she used suet instead of butter as in this recipe, I remember the wonderful smell of the spices that filled the kitchen. Traditionally made to use up stale bread. I think I will make one soon, doubt if it will be as good as hers though
Shahi tukra with condensed milk is a royal treat to taste buds at anytime. The simple and easy to prepare dessert cum sweet has nice flavor of saffron and cardamom and its delicious either warm or chilled.