SPICY SOUTH INDIAN CHICKEN ROAST. Bone-in pieces of chicken are cooked in Indian spices and slowly pan roasted to create this dark and spicy chicken roast. Goes great with rice, rotis or any sort of bread.
How to make Chicken Chettinad: Indian Curry Recipe
Chicken Chettinad Curry Chicken chettinad is a popular curry dish in India. Chicken is marinated with chili powder, lemon juice, turmeric powder and cooked in dry roasted spices, coconut and coriander leaves. You can serve hot with chappati,...
Indo-Chinese Food: Chicken Manchurian. The secret to a flavorful Chicken Manchurian is the use of chicken stock. Marinated boneless chicken is deep-fried and the golden balls are tossed with a cornflour based ginger-garlic concoction and garnished with a generous amount of spring onion greens. Serve hot to savor the true flavor of this Indo Chinese starter. Click on the image for Recipe.