We love pasture reared eggs for breakfast, lunch and supper and this satisfying dish also makes a favourite weekend brunch. It comes together in no time at all, leaving you plenty of time to potter around, read the papers, and relax. The fiery rich red sauce with the cool and creamy smashed avocado is a delicious combo. From our bestselling second cookbook Good + Simple, and as seen in Eating Well with Hemsley + Hemsley, Mondays at 8pm on Channel 4 - starting 2016, May 9.
There is nothing better than eggs for breakfast, especially when paired with a spicy tomato sauce to wake up your taste buds and warm your tummy. So if you’re looking to impress, knock out this recipe for Huevos Rancheros from the Hemsleys' Good + Simple at any time of day. The guacamole makes for a cool and creamy contrast to the fiery tomato sauce.