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Bibimbap

How to Make Bibimbap AKA the Perfect Gateway Korean Dish

How to Make Bibimbap Without a Recipe

How to Make Bibimbap | Protein Thinly sliced steak, cubed lamb, pulled pork, or even shredded rotisserie chicken are excellent options. Plan to cook it before it gets mixed with the other components. I always include crispy diced bacon because I like bacon in everything. If you want to go vegetarian, consider creative ways to bulk up the bowl like crispy chickpeas, fried eggplant, or marinated tofu.

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How to Make Bibimbap Without a Recipe

The staple Korean dish starts with a bowl of rice, before toppings — like assorted vegetables, meat, egg, and chili paste — are added in. | Here's How To Make Bibimbap At Home

Bibimbap

How to Make Bibimbap AKA the Perfect Gateway Korean Dish

How to Make Bibimbap Without a Recipe

How to Make Bibimbap Without a Recipe

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How to Make Bibimbap Without a Recipe

How to Make Bibimbap Without a Recipe on Food52