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Easy Homemade Aioli (All-i-oli/Alioli)

Make the perfect accompaniment to fish, rice dishes, or anything that could benefit from a creamy, garlic sauce, in 5 minutes with this easy aioli recipe.

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Buttery melt in the mouth shortbread biscuits. With just three ingredients, this moreish recipe is brilliant to make over Christmas, but is also great for a weekend treat! There really is no other...

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The Best Vegan Aioli

This Vegan Aioli (garlic mayonaisse) will blow your mind! It tastes JUST like the real thing! Check out this super easy recipe!

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Spicy Mustard Aioli - Make your own homemade aioli with this recipe, including egg yolk, Dijon mustard, lemon juice, olive oil, garlic and a dash of chili powder for a spicy touch. It is easier to make than you think.

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How to Make Homemade Garlic Mayo with a Hand Blender

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Sun Dried Tomato, Chilli and Basil Pesto

Sun dried tomato, chilli and basil pesto. Perfect served with fusilli lunghi pasta.

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Aioli

Aioli is a lovely fragrant and pungent type of mayonnaise – and the great thing is that you can take the flavour in any direction – try adding some pounded or chopped basil, fennel tops, dill or roasted nuts. It's also great flavoured with lemon zest and juice. It's normally seasoned well and is used to enhance things like fish stew in order to give it a real kick.

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