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Hibachi Chicken and Steak For the chicken: 1 pound boneless, skinless chicken, cut it bite-sized pieces Salt and pepper 1 tablespoon vegetable or canola oil 1 tablespoon soy sauce 1 tablespoon butter 1-2 tablespoons stir-fry or teriyaki sauce

from Cook. Craft. Love.

20 Minute One Skillet Chicken Hibachi

What's better than chicken hibachi? Homemade chicken hibachi in just 20 minutes and one skillet! Make this easy, flavorful chicken hibachi recipe and wow your family at dinner time!

from The Frugal Girl

How to make homemade Hibachi Chicken and Shrimp

Recipe for homemade Hibachi chicken and shrimp

This easy to make from scratch Yum Yum Sauce will make your Hibachi taste just like you were at the restaurant or getting your favorite takeout!


Hibachi Chicken and Fried Rice

Hibachi Chicken and Fried Rice.

Here's a simple yet delicious Japanese Chicken Yakitori recipe we're sure you'll love! It's the best!

from Gimme Some Oven

20-Minute Teriyaki Chicken

This 20-Minute Teriyaki Chicken recipe is quick and easy to make, naturally-sweetened with honey, and so flavorful! |

from Pinch of Yum

5 Minute Yum Yum Sauce

Yum Yum Sauce! just like the sauce from Japanese hibachi restaurants - and it's SO EASY. Perfect with grilled chicken, steak, veggies, rice bowls, wraps, and more. |