Follow These Roux Making Instructions For Authentic Gumbo
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Man Cannot Live on Steak Alone
Recipe: Easy Dark Oven Roux ©From the Kitchen of Deep South Dish Prep time: 10 min |Cook time: 2 hours | Yield: Depends Ingredients Equal amounts of canola or vegetable oil Equal amounts of all purpose flour Cast iron pot or skillet Instructions Preheat the oven to 350 to 375 degrees. I find my oven needs to be just slightly under 375 degrees. Start the roux on the stovetop to get it going, preferably in a cast iron pot, by heating the oil to medium high, then…
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Turkey Gumbo, my leftover turkey use of choice, from Chris Shepherd, executive chef and owner of Underbelly in Houston, Texas
The easiest way to make Cajun roux without breaking your wrist.
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New Orleans Gumbo with Shrimp and Sausage - my take on Gumbo! This recipe makes even the roux from scratch and is absolutely perfect to let simmer for Sunday supper!
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Gumbo...all great gumbo starts with a great roux so you'd better take the time to get it right. Its worth the effort
This chicken and sausage gumbo recipe from Paula Deen will warm you up all winter long.
Steps for how to make a roux. Classic cooking technique. Great for last minute…
Authentic New Orleans Style Gumbo recipe. #soup #eatclean