Kefta is ground beef or lamb, typically mixed with cumin, paprika, minced onion, coriander and parsley. Cinnamon, hot ground pepper, and mint leaves are optional. The recipe below shows traditional quantities of these spices and herbs.
Lure your family to the table with the smell of one of these piping-hot, easy ground beef casserole recipes teamed with rice, noodles, potatoes, or even crescent rolls! There is something in this collection for everyone so why not stock up on some ground beef and add two or three of these recipes into your meal plan for the next few weeks!
Making a good bolognese sauce is a real labor of love. Sure, you could just add some ground beef to a tomato sauce and call it good (and heck, we often do!), but there's a certain irresistible silkiness and a deep, meaty flavor that can really only come from all-day cooking. This is a dish that takes a humble package of ground beef and turns it into something worthy of the finest dinner party. Bolognese is that good.