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Grilling corn over flames gives the kernels a mellow toasty flavour that makes each ear the perfect recipient for flavoured butters and barbecue sauces. Soaking the ears of corn in water, still in their husks, before grilling steams the corn and stops the husks burning, and brushing the soaked ears with fat before they go...

Take 4 fresh ears of corn and remove the outside 1st layer of corn husks. Soak in water for 30 minutes. Grill the corn off on an outside grill, in a pan ov

Chili Lime Sweet Corn Salad

Chili Lime Sweet Corn Salad. 9/15 good! Cook corn in husk in wet paper towel in microwave, 3 min per ear.

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Easiest and tastiest way to make corn on the cob! Make your Corn on The Cob On The Grill and save time and have delicious flavor! Plus you don't have to heat up the house because you are using the grill!