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from BBC Good Food

Smoky hake, beans & greens

Grill white fish fillets and serve on top of chorizo, cannellini beans and spinach for a quick dinner that packs in 3 of your 5 a day

from Bloglovin’

Tomato, Ricotta and Thyme Tartlets with Summer Salad (Donal Skehan Journal)

from Sprinkle of Green

Springtime Buckwheat Risotto

A light and delicious spring buckwheat risotto that won't leave you feeling weighed down!

from BBC Good Food

Chinese

From sizzling sea bass to simple stir-fries and delicious dumplings, here's everything you need to create a sumptuous Chinese feast.

from BBC Good Food

Squash & barley salad with balsamic vinaigrette

Squash & barley salad with balsamic vinaigrette. A flavour-packed, unusual salad that's delicious warm or cold - works really well as part of a buffet

from delicious. magazine

Green shakshuka with brown butter yogurt

Shake up the classic tomato shakshuka recipe with layers of fresh greens, finished off with fried shallots. It makes for a great vegetarian centre piece.