#Big Green Egg: This is a great tool for your outdoor kitchen!!!!!!!!Eggheads, devotees are sold on manufacturers’ claims that the grills light faster than other grills, require less charcoal and hold and distribute heat more evenly, and that meats cooked on them are more moist and succulent.
Eggs, vegetables and herbs - a perfect meal combination. Then to round it all off, the tang of a strong cheddar or a milder goats’ cheese crumbled on top and then browned under the grill. For a cheese alternative try a tangy salsa verde or a basil pesto drizzled over the top of your frittata just before serving.