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from The Happy Foodie

Chermoula Aubergine with Bulgar and Yoghurt

Yotam Ottolenghi's Chermoula Aubergine with Bulgar and Yoghurt. Makes a great starter, lunch or dinner... an all round winner, really.

from Jamie Oliver

Zingy fat-free dressing

Salad Dressing | 500 g fat-free natural yoghurt sea salt freshly ground black pepper 2 teaspoons English mustard a small bunch of green and purple basil or coriander 1 clove of garlic, peeled ½ a fresh red chilli 2 tablespoons white wine or cider vinegar juice of ½ lemon

from Daisies & Pie

Immune booster smoothie

Blend up a totally delicious immune booster smoothie, delicious smoothies for kids, healthy breakfast smoothies for kids, easy family food from daisies and pie

Try my reduce carb oatmeal! #LeanIn15 #Breakfast #Foodie Ingredients: 1. Desiccated coconut 2. Oats 3. Chia Seeds 4. Flax seeds 5. Cinnamon 6. Total Greek Yogurt 7.Walnuts 8. Raspberries

from delicious. magazine

Carrot, sweet potato and feta fritters