Choose a creamy side dish for Sunday roast with this cauliflower and leek gratin recipe, baked in a cheddar cheese sauce with thyme.
This classic, creamy potato dish is a perfect partner for spring lamb, grilled steaks, chops or even a simple roast chicken. Long, slow cooking ensures the potatoes are cooked through before the cream has evaporated
Parsnip gratin, by Marcus Wareing. A heart warming and indulgent side to your Easter weekend meal.
Rick Stein brings you a fish gratin from his weekend away in Reykjavik.
Smoked Haddock Gratin - or try it with white fish if you prefer... yum!
This gratin recipe makes for a comforting dish on a cold winter's night.
This crispy, cheesy, creamy stilton and bacon gratin is just what you need on the cold winter nights after Christmas.
Grilled aubergine baked with tomatoes, mushrooms and lots of cheese. The perfect low-carb, vegetarian comfort food.
Melanzane parmigiana - This delicious, cheesy vegetarian bake with aubergine is ideal for a family meal midweek. Aubergine is a great ingredient to use because of it's naturally meaty texture.
Layer up squash or pumpkin with a rich, creamy sauce and bubbling melted cheese to make this indulgent side dish - indulgent for a vegetarian Sunday roast alternative.