Pinterest • The world’s catalogue of ideas
from Whole Foods Market

The Scoop on Grass-fed Beef

3 tips for super delicious grass-fed beef: 1. Enhance the flavor and preserve moisture by marinating 4-6 hours prior to cooking. 2) Turn down the heat to avoid overcooking. 3) Forget well done. For steaks, aim for medium or medium-rare. Enjoy!

from Great British Chefs

Fillet of grass-fed beef, pomme anna and mushroom purée

Simon Gueller's fillet of beef recipe uses classic flavours to stunning effect, serving the prime cut of beef with a mushroom purée, pomme Anna potatoes and celeriac.

from Gluten Free Paleo Health Advice | Beverly Meyer | Podcast & Resources

3 Ways To Tenderize Grass Fed Beef

3 Ways to Tenderize Grass-Fed Beef // // #grassfed #beef

from Coconuts & Kettlebells

The Grass-fed Difference: Why You Are What They Eat

from The Rising Spoon

Crunchy Grass-Fed Beef Tacos with Avocado Cream Sauce & Homemade Black Beans

The Rising Spoon: Crunchy Grass-Fed Beef Tacos with Avocado Cream Sauce & Homemade Black Beans

from Bon Appetit

Perfect Grass-Fed Beef Burgers

Adding onion delivers moisture; forming thicker patties prevents them from cooking too fast and drying out. Both steps are key when working with grass-fed ground beef.

from GrowingSlower

Cheapest Grass Fed Steak - Tips for Buying a Quarter Cow

Everything you need to know about buying Grassfed beef in bulk from the farmer to save money, from how much meat to expect from a quarter cow or a half, how much it's going to cost, and where to find a farmer in your area.


If you venture out of our local area of Jackson, Missouri you’re likely to get funny looks if you talk about kettle beef.  But around these par