Rosie Birkett's plum and sesame lamb cutlets are so good we put them on our cover. The delicious, sweet, sticky glaze with a kick of spicy sriracha works so well with lamb and the spring onions add a crunch of freshness. They look fantastic, and are sure to be a hit at your next barbecue.
INCREDIBLE OVEN BEEF ROAST. Another Pinner said "The veggies were so good! I put the potatoes in with all the other veggies. This is the best roast I've ever made, or possibly ever had. Definitely replacing crock pot roasts. I covered the roasting pan during cooking, and used rosemary and thyme for my herbs." <3