Jägerschnitzel is a German or Austrian dish made of pork or veal cutlets; then topped with a mushroom, brown gravy.

Authentic & Easy German Spaetzle Recipe - ready in only 15 minutes and a great side dish for all kinds of recipes! You only need 4 ingredients.

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German potato pancakes are a real treat and something Germans miss when they move away. Eating freshly made potato pancakes with applesauce in the out-of-doors at a weekly market or carneval is a wonderful way to do indulge,

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Gluten Free German Schnitzel with mushroom gravy is wunderbar! Tender & juicy chicken cutlets fried to crispy perfection. Easy to follow recipe, only 30 minutes.

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Kartoffelsuppe: Kartoffelsuppe (potato soup) is a soup of traditional German cuisine. Its main ingredient is potatoes. Its consistency is quite thick.

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Recipe for Jaegerschnitzel - When you have a craving for German food (or mushrooms), this traditional pounded cutlet with a mushroom sauce is what you need.

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