Jägerschnitzel is a German or Austrian dish made of pork or veal cutlets; then topped with a mushroom, brown gravy.

Authentic & Easy German Spaetzle Recipe - ready in only 15 minutes and a great side dish for all kinds of recipes! You only need 4 ingredients.

pin 15

German potato pancakes are a real treat and something Germans miss when they move away. Eating freshly made potato pancakes with applesauce in the out-of-doors at a weekly market or carneval is a wonderful way to do indulge,

pin 23
heart 1
speech 1

Gluten Free German Schnitzel with mushroom gravy is wunderbar! Tender & juicy chicken cutlets fried to crispy perfection. Easy to follow recipe, only 30 minutes.

pin 26
heart 3

Kartoffelsuppe: Kartoffelsuppe (potato soup) is a soup of traditional German cuisine. Its main ingredient is potatoes. Its consistency is quite thick.

pin 34
heart 1

Recipe for Jaegerschnitzel - When you have a craving for German food (or mushrooms), this traditional pounded cutlet with a mushroom sauce is what you need.

pin 123
heart 9
Pinterest • The world’s catalogue of ideas