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Moist and Fluffy Sponge Cake (Genoise Sponge Cake)

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Foolproof Fluffy Genoise Sponge Cake. Butter 15 g (10 g) Milk (bring to room temperature) 10 ml (7.5 ml) Eggs (bring to room temperature) 3 (2) Sugar 90 g (50 g) Vanilla extract a small amount (a small amount) Cake flour 90 g (50 g)

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Raspberry Genoise sponge. For the full recipe, click the picture or see www.redonline.co.uk

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Triple Chocolate Mousse Cake

Three layers of delicious rich chocolate mousse set between almond flavoured genoise sponge. This triple chocolate mousse cake is a chocolate lovers dream.

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Mokatines

Mary Berry's mokatines. A masterclass in how to turn a simple genoise sponge into something really special.

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Ultimate indulgence mirror glaze cake

We are in love with Andrew's ultimate indulgence mirror glaze cake from Great British Bake Off

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Raspberry Genoise sponge. For the full recipe, click the picture or see www.redonline.co.uk

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Génoise sponge with blueberry compôte and vanilla cream

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