Fried Green Tomatoes with Avocados and Poached Eggs - slices of green tomatoes get coated and lightly fried until they're golden brown and crunchy on the outside and just barely soft on the inside. Then they're topped with some mashed avocado and poached eggs. Perfect for breakfast, lunch or dinner! | tamingofthespoon.com
Panko & Parmesan Crusted Fried Green Tomatoes | www.homeandplate.com | Don't throw away those unripe green tomatoes. Turn them into fried green tomatoes topped with fresh mozzarella cheese and chopped basil and finished with a balsamic glaze.
Fried green tomatoes originated in the south and are a favourite in southern cuisine. There are two types of green tomatoes – those that are naturally green when ripe, and simply un-ripened tomatoes. Traditionally, green tomatoes that are used in a fried green tomatoes recipe, are the simple unripe tomatoes. Often times if we’ve had …
Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauce