Baked Figs with Rosemary & Honey, with Lord London Cheese on Sourdough
Miracle No Knead Focaccia with Rosemary & Sea Salt
Wait! What? Focaccia you don't need to knead? Yes! This No Knead Focaccia with Rosemary & Sea Salt is virtually fool proof. As long as you are able to stir some ingredients together in a bowl & turn on the oven you can do it. And nothing, and I mean nothing, can beat the smell & taste of fresh bread straight from the oven! ♡ via @avirtualvegan
Doughnuts from the Bread Ahead bakery are famous in the delicious. office. Soft, pillowy and oozing with rich custard – now you can recreate these beauties at home using their recipe.
Spanish Meatballs (Albondigas) in Tomato Sauce is a very popular dish, usually served as a tapas in bars up and down Spain. It is usually served with fresh bread on the side to dip into the tomato sauce. When I make this I sometimes add some chilli powder to give it a bit of a kick, but this is the standard Spanish Meatballs recipe, without the chilli.