For the Tim Hortons in all of us--- I have to admit the only reason I'm re-pinning this is because it said "Tim Hortons" in the comment and I LOVE Tim Horton's!! :)

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A citrusy twist on a French classic. These scrumptious Lemon Meringue Eclairs are the perfect addition to a Mother’s Day feast. | Tesco

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Recipe for Creme Brulee Doughnuts - This recipe puts a twist on a French classic, by turning a Crème Brulee into a decadent pastry treat!

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Paul Hollywood's arlettes from the Great British Bake Off. These light puff pastry biscuits are flavoured with a touch of cinnamon - wonderful served with a coffee or ice cream.

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Learn how to make Perfect Choux Pastry (Or Pate a Choux!) - A great basic troubleshooting guide to make sure you get perfect Choux Pastry every Single time!

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Parisian Pooch Eclairs from Pretty Patisserie by Makiko Searle. These sweet sausage dogs are perfect for parties!

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Great with your morning coffee these puffy and delicious French Crullers are so easy to make at home that you’ll want the every morning!

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James Martin's classic French madeleine recipe is light-as-a-feather. Served with the spiced caramel sauce, they work wonderfully as a dinner party dessert.

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