It's astonishing how buttery this cake tastes, given that there is not a gram of butter in it. The flour is replaced with ground almonds - and cooked, cooled, pureed fruit provides moistness and flavour.
Vanilla Chia Pudding ~ An easy breakfast that takes less than 5 minutes to throw together before it chills overnight. It’s healthy, delicious, dairy-free, gluten-free and refined-sugar free – the perfect way to start your day! ~ from What the Fork Food Blog