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Francese Sauce

from tastykitchen.com

Chicken Francese

Chicken Francese | Tasty Kitchen: A Happy Recipe Community!

from Skinnytaste

Chicken Francese – Lightened Up

Skinless chicken cutlets, lightly coated in flour and egg, cooked in a white wine lemon sauce.

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Chicken francese. An Italian-American dish of sauteed chicken cutlets with a lemon-butter sauce

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CHICKEN FRANCAISE (popular) Also known as "Chicken Francese" egg dipped chicken breast in tangy buttery sauce

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from Hugs and Cookies XOXO

MOST AMAZING CHICKEN FRANCESE

MOST AMAZING CHICKEN FRANCESE - Hugs and Cookies XOXO

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CHICKEN FRANCAISE Also known as "Francese" egg dipped chicken breast in tangy buttery sauce

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Light Chicken Francese. Eating healthy is not boring!

Any dish called “Francese” on an Italian-American menu–and these dishes used to be ubiquitous here–virtually guarantees that the main ingredient will be dipped in egg, and that the sauce will be yellow, not red. But no one is quite sure Read more

Under the Broom Tree: Tilapia with Francese Sauce | Blog | Order of Carmelites