Ever seen Jiro dreams of sushi? Today's infographic is kind of a refresher on the amount of training needed to become a real sushi chef, or Itamae-San. It'll also cover sushi etiquette and traditional aspects of the sushi culture.
"Suama" is a Japanese sweets made of nonglutinous rice flour and sugar (plain sweet rice cake), characterized by its red food dye. The combination of red and white symbolize celebration in Japanese tradition.