I present you with a slice of Mango Royale. This is a variation on a popular Filipino dessert called Crema de Fruta. Traditionally, crema de fruta (which literally translates to" fruit cream") is an icebox cake made of brojas (Filipino equivalent to ladyfingers), whipped cream sweetened with condensed milk, and fruit cocktail. It may not be the lightest dessert, but it sure is amazing.
With a soft and spongy texture, flavored with coconut and condensed milk and then topped with a creamy vanilla custard sauce - your taste buds will dance with joy with each bite of this favorite Filipino delicacy. #cassava #cake