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Fijian Food

Vegan black pepper tofu

400 g firm tofu, pressed* 2 tbsp tamari or soy sauce cornflour / cornstarch tbsp high smoke oil (I used peanut oil) BLACK PEPPER SAUCE soy sauce, rice wine vinegar, maple syrup or brown sugar, cornflour, garlic, ginger, chilli flakes, spring onions, b

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Dahl Soup - Fijian Indian Version

Fijian Dhal Soup-- Pinner Says: This is the most delicious Indian soup ever. I first tasted it when staying at the Tanoa Hotel in Nadi, Fiji, and have been hooked on it ever since.

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Creamy Coconut Beef Curry

This creamy coconut beef curry has all the amazing flavours that you would expect from a dairy cream based curry but, it’s made with healthier creamed coconut and it’s lower in calories and fat. This is a mild curry and it’s really easy to make too.

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One of our fave fall and winter meals, this Creamy Coconut Red Lentil Dahl is super-flavourful and simple and inexpensive to prepare. It's also gluten-free and vegetarian (with a vegan option).

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Find out what the locals eat.

My first move when I plan to visit a new country? Find out about the food. Even before Eat the World, both Mike and I have been major international foodies. …

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This indulgent recipe for Sticky Toffee Ginger Cakes makes wonderfully light individual gingerbread flavored cakes are covered with a sticky toffee glaze.

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Samosa is a small triangular fried snack from northern India that is traditionally filled with vegetables and spices.

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A easy and delicious sweet made with coconut. If you just started to learn cooking and want to make an Indian sweet, this is probably the one you should try.

Coconut Burfi

A easy and delicious sweet made with coconut. If you just started to learn cooking and want to make an Indian sweet, this is probably the one you should try.

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