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from Ottolenghi

Caramelised fig, orange and feta salad

CARAMELIZED FIG, ORANGE, AND FETA SALAD / Wholesome Foodie <3

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from Flavor the Moments

Small-Batch Fig Honey Jam

small-batch-fig-honey-jam-collage-flavorthemoments.com

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from Spache the Spatula

Fig and Prosciutto Pizza with Balsamic Drizzle

Fig and Prosciutto Pizza with Balsamic Drizzle | spachethespatula.com #recipe

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from Cutting Tiny Bites

Fresh Fig Bread

Wondering what to do with all those FIGS?! Fresh fig bread, of course. Healthy and delicious recipe!

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from sheerluxe.com

Roasted Sweet Potatoes & Fresh Figs

Simple & Impressive Roasted Sweet Potatoes & Fresh Figs .

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Stuffed Figs with Goat Cheese - Recipe for Roasted Sweet Figs with Tangy Goat Cheese and Date Honey

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from BBC Good Food

Spiced fig, coffee & hazelnut cake

This sophisticated cake is gently spiced and full of treacly flavours from dried figs and muscovado sugar, finished with a cream cheese icing

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FIG SCONES // 2 cups flour • 1/3 cup sugar • 1 teaspoon baking powder • 1/4 teaspoon baking soda • 1/2 teaspoon salt • 8 tablespoons unsalted butter (I like it to be very cold, even frozen) • 3/4 to 1 cup of chopped figs • 1/2 cup of sour cream (or half & half, heavy whipping cream, evaporated milk, whatever you have on hand) • 1 egg

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from The Craftiest Couple

15 Homemade Jam Recipes You Have To Try

Quick and Easy Fig Jam Recipe

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Fig Chips…RECIPE 4-6 medium figs —- Makes 2-4 cups 1. Preheat oven to 425 degrees. 2. Using a chef’s knife, thinly slice figs 1/8”-1/4” thick. 3. Place the figs on a lined sheet tray. 4. Bake until figs are dry, about 5-10 minutes. Let figs cool on tray.

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